Mmmmm, yoga kicked my butt this afternoon. I think I underestimated how much I've been using my arms at the rink and what an intense arm workout yesterday's Power Yoga session was and I could barely make it through the vinyasas! In fact, I tweaked my shoulder a bit during one of the modified chaturangas due to fatigue - nothing serious, just a twinge here and there but still frustrating. I was extremely grateful for the standing sequence and the opportunity to finally give my aching limbs a bit of a break!
After lunch I cranked up iTunes and danced/cleaned the apartment. It's much more fun with fun music to move around to! Needless to say, all the cold winter air from skating, the cleaning, and the yoga made me ready to eat anything in sight. I narrowed it down to two choices - kung pao tofu takeout or breakfast for dinner. The Beanpole will be home tomorrow night and we'll likely grab dinner out this weekend at some point so breakfast for dinner it was! It's fast, easy, relatively healthy (compared to Chinese takeout!), and better still requires few dishes to clean up. I had two eggs scrambled with mushrooms, green pepper, onion, spinach, and tomato on a whole-wheat pita with a bit of Mexican cheese (maybe 1/4 cup?) and two veggie sausage links mixed in. The perfect half-moon side? Apple crescents of course!
Virtually every part of my body is deliciously sore right now so depending on the temps I might take a rest day tomorrow. I still want to fit in a yoga practice for sure though and have a slower-paced video that I might do to accommodate my cranky shoulder. I'd rather take a slow yoga day now than 6 weeks off for a crazy rotator cuff injury a la the green bean incident of 2007!!!
Wednesday, February 4, 2009
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